Follow my blog with Bloglovin
An amazingly easy snack recipe is coming soon.....

Comments

Post a Comment

Popular posts from this blog

Muthia / Rice flour dumplings / how to make Fara /HowtomakeChattisgarhimuthia

Image
Hi friends , today I am going to share a very traditional recipe from Chattisgarh India . Chattisgarh is popularly known as the " Rice bowl of India " for it produces rice on large scale . Rice is eaten widely in the state . Especially people in villages are dependent on rice. Muthia or rice flour dumplings are a very popular breakfast dish in every Chattisgarhi household. People enjoy muthia with tomato or tamatar chatney . This muthia is also known as Fara in Uttarpradesh . 
Read more

Kaddu ki Kadhi / Kaddu ki khatti sabzi / Chattisgarhi Makhana Kadhi / Chattisgarhi Kumhda ki Kadhi / Yellow squash in gramflour and yoghurt stew

Image
Hi friends , Today I thought to share my family's one of favourite recipe " Kaddu ki kadhi". This Kaddu ki kadhi is a Chattisgarhi recipe. Before marriage , I have never heard about this kadhi. My sister-in-law introduced this recipe to me. So all credit goes to my SIL for telling me this amazing kadhi recipe. We all lave to eat kaddu ki kadhi with hot steaming rice. 
Read more

Kheksi fry recipe / How to make Khaksi fry sabzi / Kantola fry recipe / Spiny gourd stir fry recipe

Image
Kheksi or Spiny gourd is a very popular seasonal vegetable and also known as Kantola . Kheksi or Kantola belongs to bitter gourd family but it is not as bitter in taste at all. Kheksi or Spiny gourd is seen in local vegetable market during monsoon only. Nowadays, we can easily get Kheksi in local markets or supermarkets. In our family , we all love to eat Kheksi ki sabzi or Kheksi stir fry . We can serve Kheksi ki sabzi as a side dish with dal-rice and taste amazing. Kheksi stir fry recipe is very easy and simple to cook. We only need five ingredients  ,  Kheksi , oil , onion , green chillies and salt to make amazingly delicious stir fry.
Read more